Reeses cookies

½ c. butter
½ c. brown sugar
½ c. sugar
½ c. peanut butter
1 tsp. vanilla
1 egg
1 ¼ c. flour
¾ tsp. baking soda
½ tsp. salt

Beat. Chill.

Roll into 1” balls. 375* for 6-8 minutes.

As soon as they come out, put Reese’s in them.
Wait 5 min. Cool. Scoop out with spoon and put on plate.